P.STE-6H

Electric stock pot range P.STE-6H

product line 

 USE

- warming up food, keeping food warm before serving
- ideal for restaurants, school canteens, hospitals, food service kitchens, and other operations.
- highly durable with a large surface area

 EQUIPMENT AND FEATURES:

• large heating surface, suitable for small and large volume pots and pans.
• easy operation, low energy consumption.
• self-supporting, robust and solid construction, long service life.
  

 CONTROLS

• main rotary control knob for setting heating power in range 1-3 (note: reverse direction compared to other cooking equipment by Gastro-Haal)
• indicator light signalling heating process

3 heating levels
0 - No heating / 1 = Minimum output / 2 = Half output / 3 = Full output